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Hashima / Snow Jelly

Hashima / Snow Jelly

RM22.00
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Description

Weight: 19G


Benefit:
  • Increase immune system
  • Nourishing lung
  • Improve skin complexion

How to cook:

1. Soak Hashima and change water every hours

   for 4 hours till fully expand. 

2. Remove any black bits if any.

3. Double boil for 2 hour. Serve warm or chilled

4. Should you have added other ingredients

( American Ginseng, Wolfberry, Red dates, Longan, etc,

need to double boil for 1 hour first before adding hashima

and continue double boil for another 1 hour. 

 

Note: Per box can serve approx 8-10 pax depending onindividual liking and amount of other ingredient added. 

 

Keep in Cool and Dry place

Please keep in refrigerator to maintain its freshness ifconsume more than 30 days and above.


Shipping & Payment

Delivery Options

  • Self pickup
  • Ninja Van - West Malaysia
  • Shipping

Payment Options

  • Bank Transfer
  • Cash on Delivery
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